Scientists are trying to fight global warming by changing animal flatulence. Emissions from livestock reportedly account for up to half of greenhouse gas emissions in some countries. Kangaroos have stomach bacteria that eliminate methane from their gas; scientists want to transfer these bacteria to sheep and cattle. Bonus: The bacteria could improve digestive efficiency by 10 to 15 percent, thereby reducing feed costs. Alternative proposal: Eat less cattle and more kangaroo meat: "It's low in fat, it's got high protein levels," and "it's the ultimate free range animal."

LMAO

-- Modified on 12/6/2007 3:31:40 PM

-- Modified on 12/6/2007 3:46:20 PM

on the taste of kangaroo? Hey maybe its a export/import opportunity had TER could form a co-op to take advantage.

-J


-- Modified on 12/6/2007 6:24:16 PM

and something that won't help itself  .

Sad but true.

I wont eat any eggs or meat unles I know it was free ranged .


Thanks for the tidbit info

Layla

more politicized bullshi.t from the man-made global warming hypsters. The reality is decaying plants ALONE account for approximateely one-third of all carbon dioxide emissions, not that the GW alarmists really want to have an honest and fair debate on any of these issues - better just to use their broadcast/print/cable media heavyweights to just shut down any debate and label opponents as DENIERS, similar to those denying the Holocaust