Since I'm a true romantic, here is an idea for all you Providers out there to make some additional money and those who can cook.
You offer a date for your clients....I would reccommend at least three to four hours for this date. It's a dinner date so you will cook for your client, have dessert, and fuck like rabbits. I might even do it if I was really into the provider. This is for older type men that want to company and just don't want a BAMM BAMM thank you date. You charge $1000 and you invite them over and cook dinner, drink wine, have dessert and make love. I think ALL Classy (high end) Providers should ad this on the menu. You have to be able to cook though : We ALL know most of you know how to take care of a man in bed.
Now the provider has to figure out not just how to get the guy off, but what kind of food he likes (and how big his appetite is going to be). Think about the lady who gets a 6 for performance because the portions were too small! Sounds like provider purgatory to me, way too much work and too risky, particularly when a lady can get $$$$ for four hours and be taken to a nice restaurant.
Of course, you can ask for this and surely get it from some lady you have seen more than once, but it seems a crazy thing to offer on the menu.
all that takes is a few minutes chatting or emailing the guy to find out his likes, dislikes, and tates and fantasies... not that hard to do really ...
and think about how special the guy feels when you really personalize it like that?
Any woman who wont take like 20-30min to find out the little things like that doesn't seem like someone that you could put up with for multiple hours imho
Caitlyn- You took the words right out of my mouth. Some guys want the dating feel, however, they don't want to DRAMA. After they can go home and not recieve a phone call from the provider. Guys like romance despite what they might say. I think it's a great idea for providers that can cook and guys who have money and want to romantic dinner with a date and getting LAID is 100 % in the game plan. That's what I'm talking about.
..... or unless it's at her private incall (house, condo, apartment, etc) it's not too hard to find a hotel incall with a full kitchen. Some ladies like putting forth that much effort and like cooking so it's not a big deal.
I NEVER said it was original....did I? I just thought it would be a nice touch for some ladies that know how to REALLY take care of a man and his stomach. : 0
So am I understanding that this novel concept of spending 3-4 hours making dinner and entertaining should be charged at 1k? And this is somehow "additional" money (as in would somehow be higher than were the lady *not* to make dinner in the same 3-4 hours)? Most high end ladies make more than 1k in 2hrs as it stands (that's kind of why they're considered 'high end')...
I happen to have a regular overnight friend where one of us making dinner has become a normal part of our evening. Items I've made: French spiced tenderloin, rosemary roasted potatoes, carmelized carrots.... canneloni with a parmesan bechmel and fresh basil tomato sauce (from my garden).... chicken tacos with homemade pico de gallo (tomatoes and jalapenos from my garden also).... chili rellenos and homemade green chili.... honey dijon glazed ham, twice baked potatoes, shallot and bacon sauteed spinach... Next up, slow roasted BBQ brisket, fried green tomatoes and okra.
Dear Ms. Cole: Considering that you do this frequently, I was wondering do you have a list of foods that you don't cook because you already know how it interferes with performance? Also what are the best culinary offerings to serve before participating in coital activities? Also if your client has a prescription for ED outside of cheese what other foods would you avoid serving him? Thank you for your consideration and expertise in discussing this issue.
I'd swear to God you write these posts, in your fashion, just to irritate others.
I'm gonna fuckin' get ahold of some of the ladies you've met and ask them if you really talk like that.
Tell me I'm wrong? You have a subscription to Cosmo. Am I right? You see a lady, and regale her with your intimate knowledge of what they surveyed 2 million women and you suddenly discovered that if they put their left leg at 8 o'clock and their right leg at 3 o'clock, that makes for optimum penetration while in the missionary position.
And in between 'cups', while you weep because the experience was so special, you bust out with a 'Thank You' card that you made yourself on your PC.
Again. Tell me I'm wrong?
Dude. Let's go to some hole in the wall. I'm buying. Really. It'll be fun. Trust me.
Dear MP 67: I don't get quite that granular with respect to the possibilities of penetration. However, that was a fair question on culinary fare because certain foods would be antithetical to getting a full erection. It also was an appropriate question because some men are victims of ED and certain foods that have carbs would not let blood engorge the penis.This would be a common question because the provider in question would see men that a likely to have those issues becuase she tends to see men over 40. That is why I asked the question with respect to selection of foods for a pre coital meal.
And I don't believe I actually seen you respond when someone else gives you shit.
As far as 'the provider in question', her name is Edrienne Cole. Refers to herself, and let's others, refer to her as EC for short. Kinda gives someone the sense she has a playful spirit and doesn't take herself too seriously, don'tcha think?
And any penchant she has to seeing guys over 40, I'm 44. Guess that means I'm right up her alley, so to speak. Though, it's widely documented I don't 'act' my age, I like to kid myself that some ladies take my juvenile behaviour with a grain of salt and understand that I do infact respect them.
Before anyone goes off, fuck you. We'll delve into that later... lol!
So anyway. Still doesn't explain why you write like you write. Are you TRYING to impress someone? Sound like a douche to me.
Speak English, dude. It's a fuck board.
I'm not trying to denegrate the ladies in any way. But the fact of the deal is it's providers and johns.
THAT'S why I want to get ahold of some of the ladies you've seen and ask them 'really?'
I know it's not on most people's favorites list but I *love* okra! The brief time I spent in the south must have made an impression on me.... fried green tomatoes, fried okra and fried zucchini are some of the best things I can imagine! Served alongside fried chicken and mashies smothered in peppercorn gravy, of course..... Just reminds me of the pre-k years I spent in Louisiana, I guess.
Needless to say I'm impressed you make your own pico de gallo. I'm assuming you put onions and cilantro in it, also?
I'm curious if you make your rellenos the 'old fashioned' way. Messier than shit, but sooo worth the effort. I have a different take on mine, stuffing them with spinach and tomatoes as well as the cheese, then baking instead of frying, brushing them with egg and coating with breadcrumbs beforehand.
Thanks to O.D., he reminds me I need to go buy my chilE for the year. Sorry lady, had to rub it in also, lol! Though, no 10 lb. deal. 30-35 lbs. And I do my own peeling and bagging.
I have a fav who comes to my house on Sunday. Usually around 11 am. We talk, make lunch, go for a swim and than go bcd. The date usually goes for about 4 or 5 hours.
At those rates, I'd rather hire a talented chef, regardless of his/her carnal aptitude, to come into the kitchen and throw together a meal for us while my provider is dedicating herself to her bedroom specialties. Whether or not she knows how to make toast doesn't effect the experience for me one way or the other.
I think you're taking the concept of a provider's menu a little too literally.
And there has been only one out of the 35 years and hundreds of gals I've met. That was a K gal I got to know pretty well and she fixed me the most amazinglly delicious chicken I've ever recalled having.
A few others have fixed breakfast for me.
I, on the other hand, have entertained about a dozen or so gals at my home, usually on lasagna, but also I've fixed a couple of barbeques and another time salmon.
There's one special gal that I want to see and feed her a meatloaf made with her recipe and see if I did it right.
Other than the few gals who say that they can cook, are there others who enjoy and can cook well?
Will TER give an extra point or two on the ratings for a really good dinner?
A man who can cook? Oh, honey, that's a huge turn-on. I love cooking together, find it a great way to let loose, relax and really enjoy the company, but a man who will cook FOR me? That's just as much fun. And what a wonderful gift food is, food's that been prepared personally.
The Hindus have a saying about food, about it being love. I like that.
She called me to invite me over for dinner while i was on the tarmac on a plane in Costa Rica after spending a four day fuck fest. It was my fault for agreeing, but it went down hill rapidly when I got there.
As I said, I was already on a flight coming home from Costa Rica, and I ate the dinner they served me on the plane. This girl knocked herself out making a Korean dinner for me which some of you know consists of 8-10 different courses, by the time I got there I had no appetite for food and barely picked at the delicious meal she had prepared for me.
To make matter worse when we retired to the bedroom after NOT eating the fabulous meal she had prepared for me, I could not finish to save my life, remember I had just come back from a four day fuck fest in CR where I fucked well over a dozen different women. I don't think I have ever seen a woman, provider or otherwise so disappointed and then angry, It was completely my fault and if I forgot to mention it, this visit was completely OTC, her and I were "dating",
I have had many other occasion where providers have cooked for me, but your comments brought that memory rushing back. lol Especially since I am coming back from CR tomorrow and have an overnight date scheduled, I wonder how badly I will disappoint this girl? lmao
I love to cook. I usually will cook everything ahead of time or at least have all the prep work done if I am doing a stir fry. I bake breads and desserts for my friends too.
I knew a girl who 'cooked' for dates but she really got take out and messed up the kitchen a little.
Throw in shopping time, cleaning time and/or maid service and that's one expensive date.
I know wonderful restaurants, am usually on a first name basis with the sommelier and can order for you in (decent) French but that's as far as my foodie intimacy goes.
Sometimes I have a little bowl of fresh grapes by the bed, other times I have a large glass of old grapes by the bed.
can be had for under $250. Why pay $750 for the dessert?
On the other hand... If you found a young hot personal chef (of which there are a few), scheduled a private dinner and then invited her to join you... after dinner it could be real exciting if you laid a single $500 bill on the table and asked for a private desert. If she accepted, you have the extra joy of turning the gal out! fun, fun, fun, fun, fun!!!
If she said no, you could still get your $500 pussy. And either way, in the end you still have enough left over for strip club BJ or a BP hour TOFTT.
This is something I do offer as a service to my clients. Some take me up on it, others don't. Its an extensive process...I decorate the house, sometimes I dress according to the theme of the cuisine, send a limo to get the gent, do a couple of trial versions of the recipes if they're new, AND I actually cook the food (no take-out here). Its worth a bit more than 1k.
I call it my "Cooking Courtesan Date"
I know of a lady in California (www.alikelygirl.com) who is a certified chef and wants to start offering it after seeing my site.
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We ALL know most of you know how to take care of a man in bed.
More time to kiss, suck, nibble, massage and ahem