A Few Good Men needed at Pearl Harbor

"One authority believes that only a few wines have the ability to significantly improve with age: Master of Wine Jancis Robinson notes that only around the top 10% of all red wine and top 5% of all white wines can improve significantly enough with age to make drinking more enjoyable at 5 years of age than at 1 year of age. Additionally, Robinson estimates, only the top 1% of all wine has the ability to improve significantly after more than a decade."

Consider me the 1%.  

Back in the saddle and better than ever. Loving my HI Life! Bring a bottle of red when you see me.  

Alivia

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