Did she bake them herself? If so are they any good and more importantly would she share the recipe? Are they store bought? I would at least expect something from Bylerly's bakery, if not a true bakery. Now personally I would prefer a "cheesecake" if you catch my drift..wink wink, nudge nudge. No, not anything necessarily from the Cheesecake Factory (is there one in Mpls?), but certainly not no Holiday/SA bought cheesecake.
Seriously, I have no clue as to what "leave with cookie" means. But for future reference to any and all girls....I prefer strawberry cheesecake, but cherries are OK. Just so long as it's not chocolate...ugh (though double chocolate chip cookies are fine). Wow, that would be a cool experience, to walk out the door with a slice of cheesecake. Now if only I could get a gyro as well...I would be set for life.
p.s. Any girls reading this at this time who happen to have strawberry cheesecake, call me ASAP....hoping you do outcall because just too lazy right now to drive to Cub.
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