I was most eager to try Ale's because of the fruity name lol!

I was most eager to try it because of its "Fruity" name.. lol

It sounds like that was one hell of a night! lol  
To be honest I have never been to blackout, I'M SCARED!!!

I love my petite, curvy shape,  

Something we would have to get together & talk about!  

That sounds a little too much for me...

I usually go with a good vodka over ice, only one. Now if I want something beer like I usually choose a hard cider, nothing too sweet, however I rarely drink these days.

atever is available really. Domestic, import beer. The yellow color ones, the darker, bitter ipas, cheap, expensive, well know and unknown or from somewhere else, draft. I've tried beers made in places like BJ's and some beer from a the Seventh bail  nude bar in Hollywood.

Angry Orchard and hard ciders. I like more sweet beers and wines.

Had Blue moon back in 2011. It was ok.  
Im not s beer drinker ( makes me burp) rather have a mix drink or glass of Chardonnay.  
Or a smooth red table wine

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They didn't Pasteurize their produce, which made it much more tasty if you could get it kept cold

As a provider use to say to me, "it's apple juice for adults" Good times!

I love beer.  Have loved it since I was allowed my first taste at around age 11 or 12.  Majored in tavern in college.  Blatz, PBR, Schlitz, Old Milwaukee, Heilmann's Old Style, Bud and Michelob...to name a few that were staples back in the day.  A trunk load of Coors brought back by friends on a ski trip to Colorado in the 70's was a rare treat, and Heilmann's Special Export was considered a premium beer.  Then some regional producers started to distribute over a wider geographic area and it became Rolling Rock, and Henry Weinhards, and Olympia, along with Coors everywhere.  There was Heinekin, and Modelo, Dos Equis and Corona.  Somewhere in the mid 90's I attended a beer fest in Morro Bay, CA and my beer world changed.  Damn...Sierra Nevada Pale Ale, the best damn beer I'd ever tasted in my life.  The craft beer movement took off and now, well now it's beer heaven for us suds lovers.  My taste buds have changed as I've explored the many styles of craft brews.  I've traveled through red ales, through dark beers, through lagers and pilsners, through ryes and wheats, and have found my way to hops, hops, and more hops.  These days it's double IPA's, Imperial IPA's, and the epitome of all that a beer should be...barleywine.  Mmmmmm....mmmmm.  Yesterday, after my midday rendezvous with a lovely provider I headed to my favorite pub and enjoyed a draft Chicken Killer Barleywine from Sante Fe Brewing Co.  Now that's what I'm talking 'bout!  "Great minds think a pint!"

I like you taste in women, so perhaps I should find and try this Baltika #7

Huh, wish someone would have told me that 30 years ago. Gosh, you know what? O should sue the beer companies for giving me a gut, cause you know it can't be my fault.

Miller lite it tastes like a water down version of OB a Korean beer.... But I beer & whiskey a great combo with great friends or a HAWT fuck buddy of my choice wooooooo whooooooo!!!!

1) More for less.  2) My favorite was from a craft brewery in Vermont called Otter's Creek.  They don't Pasteurize their brews, and a couple of liquors stores in NJ complied.  Man, their Porter and Bach...

I get mean when drunk. I don't like how it makes me feel. So my "beer" of choice is Diet Coke. I will share a drunk story. I was drinking in a bar trying to forget some things. I was way drunk. When my boss at the time came in. He kept looking at me. It pissed me off so I punched him in his face and laid him flat. Luckily he didn't press charges but I was so very fired and word spread in the small town. I couldn't find work. Lost my apartment. Because of other poor choices I had nowhere to go and ended on the street. There is a drunk story. I don't like drinking and only do so alone when thinges look so bad to me I juse don't care. I rarely do it. I haven't drank a drop in the last three years. I love Diet Coke. That is my drink of choice. Not criticizing anyone else for liking the stuff. It just isn't for me.

25 years ago there were very few decent choices.  Today there are almost too many.  (I said almost!)

Belgium has a really rich tradition of sweet, light, and sour beers that vary widely but are NOT bitter with hops like the trend that dominates so much today.  I had a nice sour example the other day.  These are sipping ales--not for mass consumption.  If you are searching bottled varieties the Peche (Peach) lambic, the kriek (cherry), the framboise (raspberry) cassis (grape) and pomme (pear) are widely found in bottle form from Lindemann's.  Go easy on them, a 10 ounce glass is plenty--they will taste more like champagne than ale to most.