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condiment
nakedmarine 2 Reviews 452 reads
posted
1 / 12
What kind of condiment would you be and why?

Me, I'd be mayonnaise.  

1. I'm white and flabby
2.  I go bad the longer I sit out.

GoldieKnox See my TER Reviews 241 reads
posted
2 / 12
I would be sugar

I'm sweet and can be added to almost anything!
I'm bad for you in excess (as in you'll be in overdose and get addicted) but superb in moderation

Related Link: http://goldieknox.com

coeur-de-lion 400 Reviews 241 reads
posted
3 / 12
Ahem. Anything else while . . .

you have my rapt attention?

coeur-de-lion 400 Reviews 209 reads
posted
4 / 12
After that description, I hope . . .

you're not going to try to use your handle to book appointments.  Lol

coeur-de-lion 400 Reviews 216 reads
posted
5 / 12
Brandy Sauce, . . . . .

because I live to enhance a smooth peach.

zgjsmhdgk 53 Reviews 236 reads
posted
6 / 12
Bzzzzzzzzzz!

I think there's a big bee zeroing in on you LL Hang on girl!!   lol

incallman2 32 Reviews 250 reads
posted
7 / 12
Honey mustard.

Because I am smooth and sweet with a touch of tart to warm things up.

DiscreetGuy444 21 Reviews 201 reads
posted
8 / 12
condiment

i personally don't use condiments. They don't give you the same feelings. It's like a raincoat for my Italian Sausage. :

osssieboy 51 Reviews 220 reads
posted
9 / 12
Something that's sometimes difficult to get out of the bottle ;) e


END OF MESSAGE

GoldieKnox See my TER Reviews 270 reads
posted
10 / 12
Liar ;) heehee


END OF MESSAGE

barebear3 38 Reviews 198 reads
posted
11 / 12
Horseradish

Your nose will dilate, your eyes may water, and in excessive quantities you may have convulsions.

camote16 34 Reviews 221 reads
posted
12 / 12
Spicy mustard

Spicy an tasty!

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